Cuvée: Pinot Noir

Style: Still

Colour: Red

Grapes/Blend: Pinot Noir

ABV: 12.5%

Vintage: 2019

Winemaking: From vines 30 years old, hand picked, hand de-stemmed. An open fermentation in tank with a gentle punch down twice a day for a little phenolic structure. Eight weeks on the skins before pressing to old barrels for 18 months. Bottled unfiltered and unfined, with no added sulphur.

Sulphur: None added

Soil: Keuper