Cuvée: Saturday Night At Souvi

Style: Still

Colour: Red

Grapes/Blend: Grenache, Cinsault

ABV: 12.5%

Vintage: 2020

Winemaking: Hand harvested, whole bunches topped up with a few litres of direct-press juice for a 2 week infusion in concrete tank. Aged in tank.

Sulphur: 8mg/l added

Soil: Grés (sandstone, limestone and white clay)

Yield: 45hl/ha