Cuvée: Cascade

Style: Still

Colour: Skins, White

Grapes: 4% Chardonnay, 5% Bacchus, 6% Phoenix, 11% Madeleine Angevine, 20% Orion, 21% Pinot blanc, 33% Reichensteiner

ABV: 10%

Vintage: 2021

Winemaking: All varieties were handpicked, foot stomped and macerated between 2-10 days. Fermentation continued in combinations of old Burgundy barrels and amphora. A small portion of Pinot Blanc was held in stainless steel. No battonage, and some barrels not topped up. After 9 months ageing on the lees, everything was blended to a single tank to integrate for one week, before bottling with no additions, by the lunar calendar.

Fruit sourced from the following locations:

4% Chardonnay – Essex, Organic

5% Bacchus – Hampshire, Organic

6% Phoenix – Oxfordshire, Organic

11% Madeleine Angevine – Wiltshire, Biodynamic

20% Orion – Oxfordshire, Organic

21% Pinot blanc – Essex, Organic

33% Reichensteiner – Sussex, Conventional

Sulphur: None added

Soil: Clay, chalk, silty loam