Cuvée: Beaujolais Villages

Style: Still

Colour: Red

Grapes/Blend: Gamay

ABV: 13%

Vintage: 2020

Winemaking: From 60 year old goblet vines. Carbonic maceration for 15 days. Aged for 6 months in concrete.

Sulphur: None added

Soil: Sandy clay & granite

Yield: 35 hl/ ha

Altitude: 300m