Cuvée: VDF ‘L’ (Carignan)

Style: Still

Colour: Red

Grape Varieties: Carignan 40% , Syrah 40% , Merlot 20%

ABV: 13%

Vintage: 2020

Winemaking: Hand-harvested. Native yeast. Carignan & Syrah macerated for two weeks in whole cluster, without oenological input. Merlot, as a 7 day carbonic maceration. Aged twelve months in tank

Sulphur: None added

Climate: The temperature difference between day and night (15-35 degrees), plus cold air from the Cevennes mountains also helps to keep the wine fresh. Winds, including the Mistral, help cool the vines. The sea is 40-50km away, adding salinity.

Soil: Sandstones, "shimmering" limestone and mollusc shells

Yield: 45hl /ha